COOK TIME: 3-4 hrs
The game day, holiday, really any day staple. You cannot go wrong with these BBQ Meatballs. Pro tip: double the batch. These go quick!
- 1 bag Simek’s Original Meatballs
- 1 (18oz) jar grape jelly
- 1 (18oz) bbq sauce
- Combine grape jelly and bbq sauce in the base of your slow cooker.
- Add meatballs and stir until they are coated with the sauce.
- Cook on high for 3-4 hours.