simek's italian style beef meatballs
simeks meatballs italian render back
italian style beef meatballs nutrition facts
A person stirs spaghetti and meatballs in a green pan on a stovetop, with a packet labeled "Simek" and a salad bowl on the counter nearby.

Italian Style Beef Meatballs

Made with no artificial colors, flavors or preservatives, just premium beef blended with a tasty mix of Italian seasonings, these meatballs are precooked so all you have to do is heat them up and enjoy!

44 count (approximately)

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13g

Protein

per serving

No preservatives, artificial colors or flavors

Beef sourced from U.S. farms

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Beef, Water, Textured Soy Flour, Soy Protein Concentrate. Contains Less Than 2% of the Following: Dehydrated Onions, Salt, Spices, Garlic Powder, Onion Powder, Wheat Flour, Sodium Phosphate, Romano Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk Cheese Cultures, Salt, Enzymes), Dehydrated Parsley.
Contains: Soy, Wheat, Milk.

italian style beef meatballs
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It's a shortcut that doesn't cut corners.

meatballs

Antibiotic Free

lettuce and wheat

Vegetarian fed

dinnertable

Homemade Taste

cow

Animal Welfare Certified

skillet with meatballs

Clean and Simple Ingredients

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Family Favorite,
Guaranteed

Heat & Serve

  1. Preheat oven to 400 °F. Place 24 frozen meatballs on a baking sheet.
  2. Heat approximately 15 to 16 minutes or until thoroughly heated.
  1. Place meatballs in air fryer.
  2. Heat to 375 degrees.
  3. Cook 7-8 minutes.
  1. Place 6 frozen meatballs in a pan with 1/4″ water and cover.
  2. Bring to a boil and reduce heat.
  3. Simmer for 15 to 16 minutes or until thoroughly heated.
  1. Place 6 frozen meatballs on a microwave-safe plate. Cover with paper towel.
  2. Heat on high for approximately 1 minute and 45 seconds to 2 minutes and 15 seconds or until thoroughly heated.

Heat & Serve

Conventional Oven

  1. Preheat oven to 400 °F. Place 24 frozen meatballs on a baking sheet.
  2. Heat approximately 15 to 16 minutes or until thoroughly heated.

Air Fryer

  1. Place meatballs in air fryer.
  2. Heat to 375 degrees.
  3. Cook 7-8 minutes.

Stovetop

  1. Place 6 frozen meatballs in a pan with 1/4″ water and cover.
  2. Bring to a boil and reduce heat.
  3. Simmer for 15 to 16 minutes or until thoroughly heated.

Microwave (750W)

  1. Place 6 frozen meatballs on a microwave-safe plate. Cover with paper towel.
  2. Heat on high for approximately 1 minute and 45 seconds to 2 minutes and 15 seconds or until thoroughly heated.

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