- Preheat oven to 400°F.
- Unfold the puff pastry and cut into 1.5–2 inch squares. Place squares onto a parchment-lined baking sheet.
- Place a small cube or thin slice of brie in the center of each puff pastry square.
- Spoon ½ teaspoon cranberry sauce on top of the brie.
- Add one Simek’s Meatball to each square (no need to thaw)
- Bake for 14–18 minutes, or until the puff pastry is golden and the cheese is melty.
- Drizzle with a little extra cranberry sauce if desired. Sprinkle with fresh thyme leaves.
- Serve warm.
Appetizer
Cranberry Brie Meatball Bites
Ingredients:5
Cook time:20
Serves:6-10
Ingredients
- Simek’s Meatballs (any variety will work!)
- 1 sheet puff pastry, thawed
- 1/2 cup cranberry sauce
- 3-4 oz. brie cheese
- 2-3 tsp fresh thyme, for garnish
Directions
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Women-Owned
Every Meal Gives Back to your community
Plastic Neutral
Eat with Impact
Quality, Simple Ingredients
Women-Owned
Every Meal Gives Back to your community
Plastic Neutral
Eat with Impact
Quality, Simple Ingredients
