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Cook pasta according to package instructions.
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Heat meatballs and sauté garlic until fragrant. Add spinach and heavy cream.
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Toss the pasta in the creamy sauce and top with shredded Parmesan cheese.
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Serve immediately.
Lunch, Dinner
Creamy Turkey Meatball and Spinach Pasta
Ingredients:6
Cook time:
Serves:
Ingredients
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Simek’s Turkey Meatballs (1 bag)
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Pasta (your choice, 1 box)
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Fresh spinach (2 cups)
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Heavy cream (1 cup)
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Parmesan cheese (1 cup, shredded)
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Garlic (2 cloves, minced)
Directions
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Women-Owned
Every Meal Gives Back to your community
Plastic Neutral
Eat with Impact
Quality, Simple Ingredients
Women-Owned
Every Meal Gives Back to your community
Plastic Neutral
Eat with Impact
Quality, Simple Ingredients
